Amount of Tocopherol, beta in Tortilla, blue corn, Sakwavikaviki (Hopi)

American Indian Alaska Native Foods

In 100 g (Grams) of Tortilla, blue corn, Sakwavikaviki (Hopi) there is 0.06 mg of Tocopherol, beta. Change amount

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Tocopherol, beta

Tocopherol, beta is a nutrient present in many other foods. The below table lists foods high in Tocopherol, beta other than Tortilla, blue corn, Sakwavikaviki (Hopi).

Snacks, potato chips, lightly salted 10.46 mg 0.01%
Spices, poppy seed 8.3 mg 0.01%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 6.49 mg 0.01%
Fast foods, cheeseburger; single, large patty; with condiments 2.76 mg
Egg rolls, pork, refrigerated, heated 2.42 mg
Snacks, potato chips, made from dried potatoes (preformed), multigrain 2.19 mg
Salami, dry or hard, pork, beef 2.01 mg
Fast foods, hamburger; single, large patty; with condiments, vegetables and mayonnaise 1.95 mg
BURGER KING, WHOPPER, no cheese 1.95 mg
Oil, sunflower, linoleic, (partially hydrogenated) 1.69 mg
Seeds, sunflower seed kernels, oil roasted, without salt 1.41 mg
Seeds, sunflower seed kernels, oil roasted, with salt added 1.41 mg
Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) 1.34 mg
Seeds, sunflower seed butter, without salt 1.34 mg
Snacks, potato chips, barbecue-flavor 1.23 mg
Seeds, sunflower seed kernels from shell, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, with salt added 1.19 mg
Seeds, sunflower seed kernels, dry roasted, without salt 1.19 mg
Seeds, sunflower seed kernels, dried 1.18 mg
Oil, cooking and salad, ENOVA, 80% diglycerides 1.17 mg
Tortilla, blue corn, Sakwavikaviki (Hopi)

Tortilla, blue corn, Sakwavikaviki (Hopi) is a type of American Indian Alaska Native Foods. The most significant nutrients in Tortilla, blue corn, Sakwavikaviki (Hopi) are listed below.

Water 29.89 g 29.89%
Energy (calorie) 276 kcal
Energy (joule) 1156 kJ
Protein 7.83 g 7.83%
Total lipid (fat) 1.4 g 1.4%
Ash 2.76 g 2.76%
Carbohydrate, by difference 58.12 g 58.12%
Fiber, total dietary 3.4 g 3.4%
Sugars, total 2.97 g 2.97%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 0 g
Maltose 2.97 g 2.97%
Galactose 0 g
Starch 51.57 g 51.57%
Calcium, Ca 174 mg 0.17%
Iron, Fe 2.89 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 339 mg 0.34%

Nutrients in Tortilla, blue corn, Sakwavikaviki (Hopi)